Mother’s Day Menu – £33.90 per person
10% Service charge will be added for parties of 6 and over.
Soup of the Day
Fresh Salmon Marinated in Treacle and Whisky, served with Fennel and Apples
Buffalo Mozzarella, with Peas, Broad Beans and Mint Salad.
Fresh Asparagus served with Free Range Poached Egg and Parmesan Cream.
Pan Fried Fillet of Sea Bass
Home Made Pappardelle Pasta alla Norma.(V)
Roasted Chicken filled with Mozzarella, Spinach and Sun Dried Tomatoes.
Escalope of Veal Saltimbocca
Stonebaked Pizza of your choice.
Panna Cotta with Caramel Sauce
Meringue with Cream, Raspberries and Vanilla Ice Cream
Stonebaked Pizza £5.50
Pasta with Bolognese or Tomato Sauce £5.50
Ice Cream £3.00